Spicy Sunday - Benefit afternoon

I had the privilege of capturing the diverse tapestry of experiences and the sheer enjoyment shared by attendees. From the poetic recitations echoing the cultural richness of Groningers with roots spanning Syria, the Moluccas, Indonesia, Suriname, the Antilles, and Groningen itself, to the harmonious blend of culinary exploration led by renowned chef Charles Goudsmit, every moment exuded a sense of communal celebration and connection.